Novotel Bangkok IMPACT - Family & Business trip hotel - The Grand Wine Odyssey Five Wine Chapters Menu

The First Whisper: Pan-Seared Hokkaido Scallop with Cabriz Colheita Dão Branco, Portugal. The Spanish Flame: Pollo al Ajillo with Cantina di Soave Le Poesie Soave Classico DOC, Italy. The Hidden Secret: Lobster Ravioli with De’ Vasari Chianti Riserva, Italy. The Dark Ember: Char-Grilled Black Angus Ribeye with Gérard Bertrand 6ème Sens Rouge, France. The Forbidden Finale: Valrhona Chocolate Dome with La Piuma Primitivo Puglia IGP, Italy. Begins with a Truffle Mushroom Blini amuse-bouche.